Eh you're kinda spewing bullshit here.

Ya, you just linked a source saying 18% to 25% of worldwide emissions are from agriculture. 14 to 18 percent from livestock. Then 9% specifically in US.

So when I say food is a major emitter and more so then people would expect I'm literaly making the point your sources provide.

If you want to dig deep into the meat percentages of the US i can admit that is lower then expected. But quite frankly i don't really care if your just going to say my point is spewing bullshit becuase only 2.5 to 3.75 of emissions are from meat in the US.

Which, btw, isn't exactly the rounding error you make it out to be... Any single US source that is over 1% of emissions is worth noting. And I bet if you asked any person in the US who tracks this stuff half probably wouldn't even knkw they were an emission source.