Pasta Consumption worldwide, Italy is first followed by Tunisia then Venezuela.

I would expect Argentina to be higher.

The United States is the largest pasta market, with 2.7 million tons of pasta consumed, according to data from the National Pasta Association. The average American consumes nearly 9 kg of pasta annually. Italians are by far the heaviest pasta consumers, with a per capita consumption of 23.5 kg, 1.4 million tons in total. Next in line are: Tunisia (17 kg), Venezuela (12 kg), Greece (11.1 kg), Chile (9.4 kg), with Argentina, Turkey and Iran all around 8.5 to 8.7 kg per capita, followed by Portugal and the Czech Republic (6.5 kg). Brazilians eat 5.8 kg per year, with Brazil being the third largest pasta market worldwide (1.2 million tons).°

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