Hey! Great read, I would just like to say that anecdotally speaking in 2014 I started taking sulpharaphane in a broccoli supplement to deal with a helicobacter pylori infection that was causing me stomach ulcers, I was also taking grape fruit seed extract.

I took this for 6 months. But I did get rid of my infection.

Anyways, as my body began to repair from the infection I began to lose my hair. I always attributed it to the fact that perhaps I had somehow altered the bacterial make up of my gut through all the supplements I took.

Would taking the sulpharaphane in the broccoli supplement for so long cause my body to stop blocking the DHT naturally in its own natural way?