shit on American grocery store wine

I can't help the fact that I genuinely prefer this over the three other wines I've tasted from America - I am sure there are many better than this but I have yet to try them, because I almost exclusively drink neat spirits and sack and haven't really gotten into dry table wines. The Josh Chardonnay was my third alcoholic drink of any kind and for that reason I found the acidity grating, but I did actually like it and was intrigued enough that I would willing to try it again at some point properly chilled and paired with food rather than out of a Solo cup; it is the two red wines that I consider outright flawed.