Why is the Pam’s $5.49 cheese pizza made in Italy? Couldn’t the same pizza be made in NZ for $2?

What type of bullshit is this.

We apparently have one of the worlds "best" dairy industries.

Just make good fucking products with it, forbid those assholes to sell us the shit fake cheese (that square block of Gouda you buying, ain't real cheese people - ask any European) for expensive prices, while they export it to other countries for cheaper.

Just make them do something good for god's sake.

Same bullshit argument with bread - why can't we have good European style bakeries everywhere? Because the "businesses" everyone loves so much here in NZ are assholes and simply don't want to make good products.

Just force them with regulations. End of story. They clearly cannot be trusted based on the last 20+ years with making anything good.

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